The Mash

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Craft Pizza & Craft Beers

At The Mash we believe in practicing sustainability through waste reduction and repurposing materials. We take the spent grain that occurs as a byproduct of brewing craft beer and upcycle it to make our one-of-a-kind pizza dough. In a world drowning in excess, we envision a new era where every bite is a conscious choice, a flavorful commitment to sustainability. Did you know that in North America alone, approximately 40% of food goes to waste? It's a statistic that compels us to be more than just a pizza place; we are on a mission to redefine the industry and rewrite this narrative. Our commi…

Kategoriler: Food & Drink

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