FibreApp

By Instytut Agrofizyki im. Bohdana Dobrzańskiego Polskiej Akademii Nauk on AppTrack Ninja.

Pectins and cellulose are natural compounds with very interesting properties, including for the food, packaging, and pharmaceutical industries. Previous research conducted at the Department of Microstructure and Mechanics of Biomaterials of the Institute of Agrophysics, Polish Academy of Sciences, has shown that fruits and vegetables, as well as their waste, can be a valuable source of pectins, cellulose, and dietary fiber. The project's objectives were: - To create opportunities for interested entities to test samples for pectin and cellulose or dietary fiber content; - To develop a database…

Categories: Food & Drink, Education

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