Sous Vide: Times & Temps

By Ralf Pitter on AppTrack Ninja.

Cook Times & Pasteurization

Nail every sous vide cook, with whatever immersion circulator you own. Sous Vide: Times & Temps is the device-independent calculator and reference that gets the two things right that matter most: temperature for doneness, and time for thickness — plus the pasteurization time that keeps your food safe. HOW IT WORKS • Pick your food, doneness, and thickness (from fridge or frozen) • Instantly see the target core temperature, the heating (come-up) time, and the safe pasteurization time — and which one governs your total • Switch °C/°F and mm/inch anytime TRUSTWORTHY, NOT GUESSWORK • Temperatures…

Categories: Food & Drink, Utilities

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