Kitchen Margin

By Norman Zeng on AppTrack Ninja.

Recipe Costs & Invoice Capture

Know what goes into each cup or plate, and what changes when supplier prices rise. Kitchen Margin helps independent café, restaurant, bakery and bar owners calculate ingredient and packaging costs. Available in English, Korean and Traditional Chinese. START WITH ONE MENU ITEM Enter the size and price of a purchased pack, then the quantity needed for one serving. Include cups and lids when they apply. Manual costing, local CSV/TSV imports, reports and backup exports are free. Use your own supplier prices; templates are editable starting points. SEE WHAT CHANGED Home brings together saved cost …

Categories: Business, Food & Drink

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